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The Korean Chef of a Michelin Star restaurant shows us how he makes Instant Ramen when he’s extra hungry after a long day working in the kitchen.
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Other Videos With Chef Park:
A Day in Chef Park’s Life | https://youtu.be/zsd8MCbYLcc |
Jjajangmyeon (Noodles with Black Bean Sauce) | https://youtu.be/8VW2V-OuSPQ |
Tteok-bokki (Spicy Rice Cakes) | https://youtu.be/sma_wsifob8 |
Osipseju (Traditional Korean Drink) | https://youtu.be/sJccVvMrfpQ |
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#ramen #ramyun #michelinstarchef #michelinstar #koreanchef #instantramen #instantnoodles #recipe #shinramyun #cheflife
20 Comments
For those curious: Chef Park speaks 3 languages. Korean is his mother tongue, and he also speaks Italian and English, after cooking in Italy for 17 years. If you are curious about A Day in his Life, we have a full documentary posted here on YouTube titled "The Korean Chef Running Milan's Top Italian Restaurant". It chronicles a day in his life, plus his incredible life story. Plus you can hear him speak more Italian there! I'd recommend checking it out, as we spent a lot of time and effort on it, making it the best quality we could. We also have 2 more recipes videos already out, on Jjajangmyeon (black bean noodles) and Tteok-bokki (spicy rice cakes). Thank you everybody for watching!
That's my recipe
And the two Italian chefs disappeared 🎉because the heat knocked them out 😂
I know a Michelin star chef makes ramen that looks like brains in a bowl in a thumbnail.
bro pronounce englsih like italian do 🥀❤🩹
A new accent, Kotalian! Loved it!
I'm trying to figure out what was gourmet about that ? The accent 😂
Lovehim❤
Yum
Crazy he put the whole two packs of seasoning. I lost all respect for this chef. Too salty and bad for you. I don’t care how many stars. 😂
Why he sounded italian?
Good to know I’ve been doing instant ramen Michelin style perfect all my life
Had to pause the video to get some water boiling. Now I get to eat Shin Ramen alongside a Michelin chef, ha. My egg was a little overdone though. I don't care how well I'm doing financially, my pantry will always have some instant ramen tucked away for a quick lunch. Can't beat it.
English in a Korean/French accent is crazy
Came for the food stayed for the accent
Looks amazing but I can't get past that its over 2700 mg of salt if you eat all of it.
It's not a Michelin star dish… It's how normal people do but it's a mix of two ramen packets.
how ease to understand! chreers from Brazil
I find this man pleasant to watch, listen, and probably be around.
Guys who just discovered they've been cooking like a Michelin chef for years…. 👍👍 This guy.