Most people make french toast in a skillet, but what happens if try to make it in a Typhur Sync Oven? If you liked this, you might like to see my breakfast food playlist also: https://www.youtube.com/playlist?list=PL_7Tp_C-EAJ_kvfuWj1ljgpUmZpox2x_T
French toast is a very easy thing to make, but I found that it can be even easier in a countertop oven, like the Typhur Sync Oven. The best part is that doing it in something like this is a little less messy. When I made my French Toast, it ended up really light, fluffy, and the bread was cooked really evenly. You gotta love that! If you try it like this, you might even be temped to make it more often. Better yet, I came up with a recipe that cuts out most of the sugar, so it will help on the calories and carbs!
For more information about the Typhur Sync Oven you can check out our amazon affiliate link here: https://amzn.to/3Xwgzqz
Note: The link above is called an Affiliate Link, which means that if you click on one of the product links, I’ll receive a small commission if you purchase one of them BUT AT NO COST TO YOU. This helps support this channel. As an Amazon Associate, I earn from qualifying purchases. I only link products that I use and I believe in, so you never have to be concerned about me just linking whatever. Thank you for the support!
Song: Natural Phenomena
Music by: CreatorMix.com
Video: https://youtu.be/v2DerSDbfCg
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Serving size: Servings: 3
Calories: 428, Fat: 20g, Carbs: 43g, Protein: 13g
Ingredients:
6 thick slices (201g) brioche bread (630 cal, 15g fat, 99g carb, 18g protein)
3 lg. eggs (220, 15, 1, 19)
1 cup (237g) whole milk (146, 8, 11, 8)
4.5 oz. (129g) sliced strawberries (50, 0, 9, 1)
1.5 oz. (43g) blueberries (24, 0, 6, 0)
2 tbsp. (30ml) allulose powder
4 tbsp. (60ml) Maple Grove sugar free syrup (10, 0, 2, 0)
2 tbsp. (28g) butter (204, 23, 0, 0)
1 tbsp. (15ml) granulated monk fruit sweetener
1 tsp. (5ml) vanilla extract
1/2 tsp. (2.5ml) ground cinnamon
1 pinch kosher salt
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Timestamps:
00:00 – Can the Typhur Synk Oven Make Perfect French Toast?
00:18 – French Toast Ingredients
00:46 – Preparing the French Toast Dip
01:41 – Preparing the Oven
02:17 – Dipping the French Toast
02:45 – Baking the French Toast
03:34 – Plating and presentation
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Awesome, healthy dressings to spruce up any salad or protein without expanding that waistline!
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Questions? Comments? Business inquiries? Email me at: Inquiries@joesphenomenal.com
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The Products that I personally use in my kitchen:
Ninja Foodi Pro Pressure Cooker:
https://amzn.to/3zDWzpi
Ninja Dual Brew Pro Specialty Coffee System:
https://amzn.to/3xKVMlc
Ninja Everclad Stainless Steel Pans:
https://amzn.to/3OUI3mk
Ninja Foodi Power Blender Ultimate System:
https://amzn.to/3H6fv3i
Ninja Foodi NeverDull Stainless Knives:
https://amzn.to/42I6S8F
Ninja Creami Deluxe NC501:
https://amzn.to/3SeCrCI
DISCLAIMER: Hi! The links above are called Affiliate Links, which means that if you click on one of the product links, I’ll receive a small commission if you purchase one of them BUT AT NO COST TO YOU. This helps support this channel. As an Amazon Associate, I earn from qualifying purchases. I only link products that I use and I believe in, so you never have to be concerned about me just linking whatever. Thank you for the support!
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2 Comments
Thanks for another amazing video Joe!
Slowly but surely I am becoming a Typhur fan. My Thermopro Temp Spike bit the dust last week so I ended up getting a Typhur Sync One Pro as a replacement. I'm really impressed with the build quality of their products. Anyway, I was so impressed by the thermometer that I bought their mini whisk to replace a cheap one that died several months ago. Again, the build quality is amazing, especially for something around $20. I can't wait for you to formulate an opinion on the Typhur oven, after extensive testing of course. Thanks for the great video Joe.