🤳 Stay connected with BBC Maestro Facebook: https://www.facebook.com/bbcmaestro Instagram: https://www.instagram.com/bbcmaestro TikTok: https://www.tiktok.com/@bbcmaestroBBC Maestro | Let The Greatest Be Your Teacher https://bbcm.co/yt bbc mastrobbcmaestrobeefBologneseFavouritesFranceFrenchFrench recipesMaestromarcomarcopierrewhitePierreraguRecipeSharesShortsVideoVlogWhiteYouTube 46 Comments @C4tfor3st 5 months ago I don't get the point of this video…🤔 @michaelschellbach7658 5 months ago Yeah very informative. Just cooked it then with this helpful advice. Idiot. @stonerman15 5 months ago What’s your favorite way to cook a steak? @stringlarson1247 5 months ago No need for olive oil because you used it all making the lentils. @lucasritchie453 4 months ago What show is this where is the full versions @Walle8707 4 months ago If Jesus was anything like him I convert on the spot! @dougpeterson9903 4 months ago Never panic, but if you do ….it was your choice to panic @ian10064 4 months ago Finishing as in parmigiano? @MrDavey2010 4 months ago He’s such a pretentious nit! The whispering at the end of sentences is a perfect example. @Losrandir 4 months ago And a little bit of every chef I ate, it's just that choice @borghese84 4 months ago pity he never learnt a single word of italian from his mother. His pronunciation of "tagliatelle" and "bolognese" is as far away as possible from any resemblance of italian @LoriGreco 4 months ago TAL- YA-TELL- E ( as in egg ) @KidMo-iy9pm 4 months ago Enough with the whispering! @MrJonathanainsworth 4 months ago It’s a shame he lost his mother young, you can clearly see how deeply it affected him. @yuuuuje 4 months ago this guy just says words @paolamura3497 4 months ago Your mother has nothing to do with it! This dish is a classic. @Magido89 4 months ago This video didn't explain to me how to cook this food and yet I understood @dreaminrewind 4 months ago I hate cooking and this man makes me want to do it. @fdger442 4 months ago i love that this guy apparently made gordon ramsy cry @agent3332 3 months ago this guy is an idiot @supernewuser 3 months ago he forgot to teach me how to make the dish @Skinnyorangemusic 3 months ago I will find you. And I will cook you tagliatelle. @raymond15101984 3 months ago He can't even pronounce the name of the dish😂 @raymond15101984 3 months ago The secret is not cheese @chrisparker5278 3 months ago 10 minutes and dinner is ready… if you spent the night before cooking the ragu 😂 @philipbedwell8509 3 months ago The tagliatelle boils itself. It is the pastas choice. @JohnDoe-kl8cd 3 months ago 10pm?? Should bolognese take hours?? Brits @LemonTwist212 3 months ago Looking for a proper bolognese recipe and found this completely un informative clip. That was my choice. There we are. @milesdust3465 3 months ago 10 minutes? It takes hours, but that is his choice. @phyoeminkhant1 3 months ago It's that simpleThere we areAnd there we have it @DaveCase-j3k 3 months ago Knock off weetabix without milk takes me back to my childhood…..no thanks haha @megabuttshaker 3 months ago for the love of god give him a lozenge @bharathgopalakrishnan3739 3 months ago I swear, everyday he is becoming more like Gustavo @anastasiostapsas1505 3 months ago I panic, because it's my choice, but I calm myself by eating 3 Knorr stock cubes. It's my choice. @chriss5266 2 months ago No olive oil?! What have you done with the real Chief White?! @Wolfhunter94 2 months ago No need for olive oil, 1 second later olive oil. @MCorrigan 2 months ago If there is one thing I can't stand is when men whisper for no reason. @loonytoon91 2 months ago Mmm this is a recipe I must prefer ate old school at home with mountains of Ragu @ScotchGambino 2 months ago My fav as well. @T0pMan15 2 months ago There we are @JuggaloHippieNinja 2 months ago This guy reminded me of the food critic in ratatouille @rhyswong8976 2 months ago I can listen to Marco explaining how to make food all day without eating anything. @ER-uy7ct 2 months ago The pan became hot, it was its choice. @Whitley87 2 months ago Italian mothers will be turning in their grave, this dish is made with love alllllllllll day long, 10 mins mr marco!!!! Oh cmon now @Kopite4life12 1 month ago Why, Marco? @zimonslot 1 month ago Why does he pronounce ‘tagliatelly’ like that..Write A CommentYou must be logged in to post a comment.
@michaelschellbach7658 5 months ago Yeah very informative. Just cooked it then with this helpful advice. Idiot.
@MrDavey2010 4 months ago He’s such a pretentious nit! The whispering at the end of sentences is a perfect example.
@borghese84 4 months ago pity he never learnt a single word of italian from his mother. His pronunciation of "tagliatelle" and "bolognese" is as far away as possible from any resemblance of italian
@MrJonathanainsworth 4 months ago It’s a shame he lost his mother young, you can clearly see how deeply it affected him.
@chrisparker5278 3 months ago 10 minutes and dinner is ready… if you spent the night before cooking the ragu 😂
@LemonTwist212 3 months ago Looking for a proper bolognese recipe and found this completely un informative clip. That was my choice. There we are.
@DaveCase-j3k 3 months ago Knock off weetabix without milk takes me back to my childhood…..no thanks haha
@anastasiostapsas1505 3 months ago I panic, because it's my choice, but I calm myself by eating 3 Knorr stock cubes. It's my choice.
@loonytoon91 2 months ago Mmm this is a recipe I must prefer ate old school at home with mountains of Ragu
@rhyswong8976 2 months ago I can listen to Marco explaining how to make food all day without eating anything.
@Whitley87 2 months ago Italian mothers will be turning in their grave, this dish is made with love alllllllllll day long, 10 mins mr marco!!!! Oh cmon now
46 Comments
I don't get the point of this video…🤔
Yeah very informative. Just cooked it then with this helpful advice. Idiot.
What’s your favorite way to cook a steak?
No need for olive oil because you used it all making the lentils.
What show is this where is the full versions
If Jesus was anything like him I convert on the spot!
Never panic, but if you do ….it was your choice to panic
Finishing as in parmigiano?
He’s such a pretentious nit! The whispering at the end of sentences is a perfect example.
And a little bit of every chef I ate, it's just that choice
pity he never learnt a single word of italian from his mother. His pronunciation of "tagliatelle" and "bolognese" is as far away as possible from any resemblance of italian
TAL- YA-TELL- E ( as in egg )
Enough with the whispering!
It’s a shame he lost his mother young, you can clearly see how deeply it affected him.
this guy just says words
Your mother has nothing to do with it! This dish is a classic.
This video didn't explain to me how to cook this food and yet I understood
I hate cooking and this man makes me want to do it.
i love that this guy apparently made gordon ramsy cry
this guy is an idiot
he forgot to teach me how to make the dish
I will find you. And I will cook you tagliatelle.
He can't even pronounce the name of the dish😂
The secret is not cheese
10 minutes and dinner is ready… if you spent the night before cooking the ragu 😂
The tagliatelle boils itself. It is the pastas choice.
10pm?? Should bolognese take hours?? Brits
Looking for a proper bolognese recipe and found this completely un informative clip. That was my choice. There we are.
10 minutes? It takes hours, but that is his choice.
It's that simple
There we are
And there we have it
Knock off weetabix without milk takes me back to my childhood…..no thanks haha
for the love of god give him a lozenge
I swear, everyday he is becoming more like Gustavo
I panic, because it's my choice, but I calm myself by eating 3 Knorr stock cubes. It's my choice.
No olive oil?! What have you done with the real Chief White?!
No need for olive oil, 1 second later olive oil.
If there is one thing I can't stand is when men whisper for no reason.
Mmm this is a recipe I must prefer ate old school at home with mountains of Ragu
My fav as well.
There we are
This guy reminded me of the food critic in ratatouille
I can listen to Marco explaining how to make food all day without eating anything.
The pan became hot, it was its choice.
Italian mothers will be turning in their grave, this dish is made with love alllllllllll day long, 10 mins mr marco!!!! Oh cmon now
Why, Marco?
Why does he pronounce ‘tagliatelly’ like that..