In this episode of The Wined Up Podcast, we chat to Alex Clerch (Co-Founder of LeCavist Wine Cabinets) about family, unforgettable wine moments, cassoulet memories from Toulouse, and the dream of sharing a 2022 vintage with your kids one day. We also dive into a surprising food pairing — cheese fondue with Sauvignon Blanc — and his biggest lesson learned on the wine journey: temperature can make or break a great bottle.
Subscribe to @TheWinedUp and comment on the year from your life that deserves its own ‘vintage’.👇
Check out LeCavist’s range of Wine Cabinets at LeCavist – Australian Home of Premium Wine Fridge Cabinets
🎙️ Clip from The Wined Up Podcast
📺 Full episodes on YouTube & wherever you get your podcasts!
Follow Us on Instagram (The.Wined.Up) or TikTok (@thewinedup ).
Visit our website https://www.thewinedup.com.au/ or email us at info@thewinedup.com.au.
#LeCavist #WineFridge #WineCabinet #AlexClerch #WineTok #WineLovers #WineTasting #WineMoment #WineEducation #SommelierLife #FrenchWine #SauvignonBlanc #Cassoulet #FoodAndWinePairing #WineTips #WinemakerStories #TheWinedUpPodcast #AustralianWine #WineJourney
@lecavist
Drink More, Try More, Learn More. Drink Responsibly.
1 Comment
What is the year of your life that deserves its own vintage?