In the heart of every homemade dessert lies a story of passion, patience, and love 🥰
This is my version of Tarte Tatin:
✨Hand laminated dough using croissant recipe from my website⬇️⬇️⬇️
✨Ribbon sliced apples using attachment for mixer
✨Caramel
– 3 tablespoons water,
– ½ cup sugar,
– 3 tablespoons unsalted butter
Melt sugar and water and cook until amber color, add butter, until all incorporated.
Directions:
– Do 1 double and 1 single fold for the laminated dough. Roll 8 mm thick. Cut 10cm circles. Let them proof.
– Slice the apples. Roll them into a roll.
– Prepare the caramel.
– Use 8cm mold, cover the bottom with foil. Pot 1 tbs of caramel onto the bottom, place apple roll in. Bake for 30 min at 375F
– Remove apples from the pan, place them on top of proofed puff pastry circles. Sprinkle some sugar on top.
– Bake at 375F for 18 min.
– Enjoy with vanilla ice cream on top.
#tartetatin #danish #croissant #laminate #recipe #viennoiseries #bakeathome #homebaking #baker #creator #explorepage #chicagofood #yummy #breakfast #delicious
36 Comments
https://natashasbaking.com
I'm sure this is delicious, but it's just not a tarte tatin. Why not just give it its own name?
Tarte tatin literally means that it's cooked upside down… It means upsidedown pie in french. Other than that it looks really delicious 😋
المفروض الشيخ ده يحكم على أخو جوزك اللي ضربك ييجي يعتذر منك
I hate apple but my god, that is as beautiful as a painting.
Wow!
NOÉ'S FAVORITE DISH!!!! [VNC]
я делал подобное и расстроился – яблоки становятся ОЧЕНЬ сладкими
wow! that is so much easier than trying to making Tarte Tatin Roses (many individual apple slices arranged to look like petals)
Wow thats art
There is a much better version of this on youtube. Also its no tarte tatin when you not bake it upside down, thats why its called tarte tatin.
Wow nice. The apple roll reminds me of Baumkuchen
I realize you're showcasing your culinary skills, but it looks like prolapse.
🤩🤩👏👏👏
I fot it was deep fryed onion
Love this song
I'd make kids with that biscuit
NOOOON !!! Pourquoi cette boule de glace sur une aussi belle tarte aux pommes ?
I just remember about Noah from Vanitas no Carte and his blissed eyes looking to tarte tatin, his favorite dessert. So, that's how it's made it.
С каждым днем мы все дальше от бога
The wey he made it is wrong…so this cant be a tart tatin!! Amen
I'm sure it's delicious… but the internet has RUINED me
Dragon Quest lol
your an evil rat
what the f is that machine haha 😀
Thought that only existed in Vanitas no carte… Cool cool.
You are like me likes things perfectly round
Made this a bunch of times. Does not have to be this complicated
Looks good, but not tarte tatin
I think you could make a really good garnish for this. Maybe a snapdragon flower? No particular reason.
😺❤️❤️❤️😺
Fuckin' unspool the apple, respool the apple, all day every day bossman has me respooling unspooled apples
Very nice, but this no is Tarte Tatin.
Heresy, but I'll allow it…
Yummy and pretty!
Libe Siffre was the original sound.
This is my song – Libe Siffre