Not many people know this secret 👌 I found this recipe in an old French newspaper! Simple recipe! – https://youtu.be/3-NY4rGJKNo
🥖 Fluffy Homemade Bread — Easy & Delicious!
This simple bread recipe is so soft and airy, you’ll never want store-bought again! Using just flour, milk, water, yeast, and a few pantry staples, you’ll get perfect homemade bread that’s golden on the outside and fluffy on the inside.
Whether you’re a beginner or an experienced baker, this recipe is super approachable — no bread machine or fancy tools needed. In this video, I’ll guide you step-by-step through the process: from mixing and kneading to shaping and baking. Plus, I’ll share helpful tips for the softest crust and ideas for flavor variations — like adding seeds, cheese, herbs, or even cinnamon and raisins!
🔔 SUBSCRIBE: https://www.youtube.com/channel/UCsdLwkkpKNaCz6FSbUEF..
❗ Turn on subtitles! They work for you!
🍞 Ingredients:
200 ml warm water
200 ml warm milk
1 tbsp sugar
8 g dry yeast
1 egg white
90 ml sunflower oil
600 g flour (in two steps: 500 + 100)
A pinch of love 💛
📌 Don’t forget to:
✔️ Like this video
✔️ Subscribe for more easy home recipes
✔️ Hit the “Thanks” button if you’d like to support my channel!
💬 What’s your favorite kind of bread? Have you tried baking at home before? Let me know in the comments — I love reading your stories!
#Brot_backen_mit_Maria #Rezepte_Von_Maria #breadrecipe #bread

11 Comments
First comment
From Germany 🇩🇪
Beautiful, peace 🕊 ful and blessed Sunday. Greetings, Sabine and family..🕊🌻🍃🧆🍂🌻🕯
Hello from Romania.
Thank you for recipe. I am making bread at home from time to time with 1 g of yeast. And it stays 24 h at The fridge. It is perfect for us.
❤❤
10 – 10 ❤❤❤
Bendiciones. Costa Rica.
Hola saludos desde Uruguay
I put my dough to rise (in its covered bowl with a shower cap for its lid) in a bigger bowl of warm water. Works like a charm 🏴
Hi friend delicious yummy yummy amazing recipes sharing thanks for sharing 💐🌸🌼🌷✨️🌼❤️❤️❤️😋😋😋
South africa
Very good
From Port Louis , Mauritius
i advice anyone who loves bread to try the sour dough bread. it's more flavorful and healthy .
but if you don't like it , then make regular dough with regular yeast .. leave it for 1 hour , then put it in the fridge for 3 days , after that you bake it
you wont believe how tasty and flavorful that bread would be