INGREDIENTS:
– 4 French breads
– 150g of ham
– 150g of mozzarella
– 200g of creamy cream cheese
parsley to taste
– will
– Pepper
– 2 small chopped tomatoes
HOW TO MAKE IT:
Cut the ham, cheese, and tomato into a bowl and mix with salt, pepper, cream cheese, and parsley.
Cut open the French bread, scoop out the crumb, and generously fill it with the filling. Then, top with a slice of cheese and bake in an air fryer or oven at 180°C or until golden brown.
Serve
