Salmon Roe Sprats & Eggs Appetizer
Ingredients:
3 hard-boiled eggs
1.5 tbsp mayonnaise
3 minced garlic cloves
French bread slices
1 can sprats (1spart per slice)
Salmon roe (caviar)
Green onions, finely chopped
Instructions:
1. Dice the hard-boiled eggs in a bowl.
2. Add mayonnaise and minced garlic, then mix
3. Spread the egg mixture evenly over slices of French bread.
4. Place one sprat on each slice.
5. Top with a spoonful of salmon roe.
6. Sprinkle with green onions and serve immediately.
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1 Comment
Delicious appetizer eggs, sprats and caviar. 😋