– Easy Marzipan Recipe – How To Make Marzipan – Almond Paste Recipe. Written instructions below.
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Ingredients (Makes 375g)
90g caster sugar
90g icing sugar
1 large egg – beaten
3 drops almond extract
2 teaspoons brandy
175g ground almonds
Step #1
Place both sugars into a heatproof bowl & stir in the egg. Place bowl over pan of simmering water & whisk for 10 minutes until mixture is thick & fluffy.
Step #2
Remove bowl & place into 5-10cms of cold iced water. Add the brandy & almond extract. Whisk the mixture until it is cool.
Step #3
Stir in the ground almonds & mix together well to form a thick paste. TIP: Add more icing sugar if too sticky.
Step #4
Knead the mixture on a surface dusted with icing sugar until smooth. Wrap in clingfilm until required.
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