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@HomeCookingFun cooks the famous Chicken Francaise or chicken francese. This is originally an Italian dish which found its way to American- Italian cuisine. It is very popular in the New York region. Francaise sauce consists of eggs, lemon, butter and vinegar (wine) sauce.
#chickenfrancaise, #chickenfrancese, #howtocookchicken
Ingredients:
1 boneless breast piece cut in a butterfly (Butterfly cut)
2 eggs
Half table spoon salt
A pinch of black pepper powder
Freshly chopped coriander
1 cup flour
1 table spoon butter
1 table spoon chopped garlic
7 table spoon vinegar
2 table spoon honey
How to make chicken francaise.
How to make chicken francese.
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