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16 Comments
If you're speaking Englisg called it custard
Man, you are one of the greatest!!❤️🔥
He’s so French even his words knows how to cook
Take dairy and eggs away from the French, and they are left with absolutely nothing.
Love the videos! I'm disappointed there is never an ending in the shorts :/
Are blended pistachios that green or is he using something else
Seems like pope francis has changed jobs
" this French chef " what a disgrace of an introduction for such a great
❤
Merci Chef.
This gotta be the frenchiest accent i’ve ever heard mate😂
Merci!
Creme Anglaise is the chef term for liquid ice cream. All homemade ice cream has this as the base.
I don't like not seeing the final product.
The hardest part about making pistachio ice cream is being able to afford the pistachios
I guess it is too much to actually SEE the finished product…