Take a look inside NYC’s Al Coro as chef Melissa Rodriguez tastes the food going out for service.
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17 Comments
So fussy.
65$ sir
not worth it
A lot of dirty hands in the food
This flavor bomb is only $87
Ill where's the gloves, I don't care if your a top chef we got money pox and sh** going around and your just touching meats and cheeses like it's 2019..🤣😂🤣
what year is this video?
where is the feeling for the food? can‘t see it
Okay hear me out imagine that food is only 25$ and we convert that to Indonesia Rupiah and it become Rp 384.732,335. 1 pempek (indonesia fish cake food the size is the same or bigger than that melon dish) is Rp 3000-4000 rupiah the most expensive is Rp 6000 i can buy like 60-100 pempek with that moneh omg and its delicious too. Im crying rn rich ppl are build different :"D (im sorry if its offensive but i didnt meant it to be offensive XD)
This is bs food
lmfao im glad everyone in the comments are roasting these clowns. fine dinning is such a scam lmfao plus it taste garbage
90's called, they want their prosciutto wrapped fruit back 🤣
Chef contender from the netflix show Iron Chef 🤯
تياتي من اليمن 🇾🇪
Wtf those portions are so small
How is dehydrated melon fresh?
She didn’t measure the tomatoes