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After looking into some of the most important wine countries in our previous series, France, Italy, Portugal, I want to start with you today a journey through the third biggest wine-producing nation in the world, and one of the most ancient ones, and really one of my very personal favorites for sure, yes we’re talking about Spain. Today, I just want to give you a quick round up of what Spain is all about as I’m sure many do not necessarily realize how diverse Spanish wine is. We’ve all heard about Rioja, made from the Tempranillo red grape, but what else is there around the Iberian Peninsula? What do the Spaniards drink with their Paella, it cannot be all red and all Rioja right, let’s find out…

00:00 – Beyond Rioja… Red Wines from Spain
02:35 – Wines from Rioja
03:25 – Red Wines of Castilla
06:12 – Wines from Catalonia
08:48 – Aragon and Navarra
10:38 – The “Vinos de Pago”

22 Comments

  1. Rioja is what got me into wine. Still to this day , I enjoy Tempranillo along with Sangiovese, and Syrah.

  2. Your videos are superb sir
    I would love to see a video from you on new world wines.. particularly Australian wines (don’t care which region or variety)

  3. not a wine expert by any means, but from what I have had, Spanish wines are my favorite, red in particular

  4. I'm watching this because I want to make Sangria. Most recipes i find call for Rioja, Garnacha, or Tempranillo. I rarely drink wine so I have no clue what the differences are so I need to do more research. I generally don't like red wines but I do like sangria when I order it. So I need a professional to help me! lol Thank you for making this video!

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