🥪 Croque Madame! The Ultimate French Brunch Recipe | Parisian Café Favorite 🇫🇷
Craving a brunch that’s both elegant and indulgent? Say bonjour to the Croque Madame — a classic French bistro sandwich layered with ham, melty cheese, creamy béchamel, and topped with a perfectly fried egg. In this video, you’ll learn how to make the ultimate Croque Madame at home — crispy, creamy, and oozing with Parisian charm.
Whether you’re hosting brunch, need a luxurious breakfast-for-dinner, or just want to elevate your weekend, this French brunch recipe is the perfect combination of comfort and sophistication.
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🍳 What You’ll Learn:
How to make a creamy homemade béchamel sauce
Tips for getting the perfect golden fried egg
How to layer and toast your sandwich like a true French chef
What makes a Croque Madame different from a Croque Monsieur
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🧀 Key Ingredients:
Thick-cut bread (like brioche or pain de mie)
Black forest or Parisian-style ham
Gruyère or Emmental cheese
Homemade béchamel (butter, flour, milk, nutmeg)
Eggs, butter, Dijon mustard (optional)
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💡 Perfect For:
Sunday brunch
French-themed gatherings
Breakfast lovers
Elegant comfort food fans
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