Warm up with this classic French Onion Soup—caramelized onions in a rich, savory beef stock with a touch of vermouth, brown sugar and seasonings for the perfect balance of flavors. 🧅🍲 [3/26/25 Coupon Book]
Makes 2 to 4 servings – Total Time: 40 minutes
Pair With: Maui Brewing Co. Coconut Hiwa Porter Beer
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GET COOKIN’:
2 tbsp. salad oil
3 cups onion, julienned lengthwise from the root to the stem
4 cups beef stock
3 tbsp. vermouth
1 bay leaf
1 tbsp. brown sugar
salt, to taste
pepper, to taste
Heat a medium sauce pan on medium heat. Once the pan is hot, add in the oil. Once the oil begins to lightly smoke, add in the onions. Sauté until caramelized.
Deglaze with the stock. Allow the liquid to bubble, then add in the vermouth, bay leaf, brown sugar and reduce the heat to low. Simmer for 30 minutes or until the onions become soft. Season with salt and pepper and serve with a cheese crouton.
This recipe also is available at
https://www.ktasuperstores.com/recipes/french-onion-soup
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The recipes found on the KTA Kitchens YouTube channel are provided as suggestions only as part of our service to customers, and KTA Super Stores cannot guarantee that favorable results will be obtained from their use. The recipes are intended for use by persons having appropriate technical skill, at their own discretion and risk. KTA Super Stores assumes no obligation or liability and makes no warranties with respect to these recipes.
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