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This video is all about French toast.French toast is a delightful breakfast dish that combines simplicity with rich flavor. To make it, start by whisking eggs, milk, vanilla extract, and a pinch of cinnamon together in a shallow bowl to create a smooth custard-like mixture. Next, dip slices of bread into this blend, ensuring each side is evenly coated. It’s important to use slightly stale bread, as it absorbs the liquid better without becoming too soggy. Heat a skillet over medium-low heat and add butter to coat the surface. Once the butter is melted and bubbly, place the soaked bread slices in the pan. Cook them slowly until golden brown on both sides, flipping carefully to achieve an even toast. Serve the French toast warm, topped with maple syrup, fresh fruits, or powdered sugar for an irresistible treat. This comforting dish highlights the perfect balance of crispy exterior and tender, custardy interior.
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Jeremy Blake
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