“French cuisine is so popular due to their colonial history!”
Srijith Gopinath talks to Rahul C. Vijay (@rahulcvijay) on The Ocio Show with Rahul (@ociorahul) about how a very complex indian sweet ‘Soan papdi’ is virtually unknown whereas a simple french sweet ‘macaroon’ is ubiquitous.
Srijith Gopinath is a 2x Michelin Chef and Co-Owner @ Ettan, Copra & Eylan.
#Season1 #Episode5 #Clip4
#theocioshowwithrahul #theocio #ocio #rahulcvijay #srijithgopinath #soanpapdi #macaroon #frenchfood #indianfood #englishfood #colonialhistory #timezones #laboroflove #selling #cuisines
1 Comment
I love son papdi🥺❤💜💕