Southern Fried Apples. 100 year old recipe. This recipe has been around since the dawn of time. Fried apples can be served as a side dish with breakfast or dinner. You can use them to top pancakes, waffles or french toast. By their self, they’re a simple healthy dessert. You can also use them as a stuffing for pork chops or other meats.
Remember to put God first! 🙂
The Hillbilly Kitchen Verses and Vittles: Down Home Country Cooking –
Ingredients:
4 Apples
1/4 Cup real butter
1 Teaspoon cinnamon
1/4 to 1/2 Cup Sugar