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Join me as I try McDonald’s empanadas and other foods I’ve never tasted before in Chile. Then I traveled to Uruguay to indulge in one of the best steaks and sandwiches. From the sizzling grill to the perfectly assembled sandwich, this video explores the rich culinary traditions of Uruguay.

Restaurants I went to:
El Rey Del Chivito
Av. Gral. José María Paz 1445, 11400 Montevideo, Departamento de Montevideo, Uruguay

Los 5 soles
Palmas Y Ombúes, 11400 Montevideo, Departamento de Montevideo, Uruguay

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40 Comments

  1. Why the hell would you go to McDonald's in Chile? Chile is known as the sandwich capital….. most of their local franchises are 100% better than any american chain, tomate palta mayo = italian colors!

  2. Here i am sat down watching Mr Chen eating 💯% unhealthy processed food and thinking what damage is being done

  3. you should try the jewish deli (Harold's in Edison New Jersey) take a yard stick.. because you cant measure their sandwiches with a ruler.

  4. Sir the amount of times I saw your inner food monster come out while you were in Uruguay was kinda hilarious 😂😂

  5. Oh hey miss Strictry Dumpring gurl! Rong time no see!!! OMGGGGGG I was literally like UGHMAZED that you LITERALLY like went ALL the way to the southern America JUST to eat the same food you eat in America!!! Omggg that is LITERALLY like sooooo UGHMAZING and it is literally like the SLAYEST thing ever!!! Yassssssss kween!!!! Omgggt did I literally like tell you how UGHMAZING and PRETTY you look with your cap on??? Omggggg you are SO slay and you are LITERALLY like the definition of the INTREPID traveller!!! Yasssss slayyyy kween!

  6. Mike the correct way to eat that McFlurry is only vanilla ice cream and manjar sauce. Try the chocolate bar on his own. Is the best.

  7. Hands down, McDonald's taste way better outside of their home country of the USA than inside of it, &, guaranteed to not be loaded with poisonous chemicals. 17:47 , this is definitely similar to the parilla & churasco places I've eaten at in Argentina & Brasil. South America is a meat lover's paradise.

  8. IDK if anyone else commented this before BUT, in Chile breakfast is not something people usually go out to eat, you either eat early at home or pick something quick for your office/school, the only ones eating out for breakfast are tourists and most businesses assume they are too hung over to get up at 8 am, that's why most places either offer take out or open around 10 AM

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