It must be nice to be able to eat and drink such indulgent things and not be fat ❗️❗️that coco is so thick to the point it looks like syrup 🤡🤡 for me everything is watered down and dry just so I don’t have to gain pounds for eating just one donut not a dozen but just one ❗️❗️
32 Comments
Italian hot chocolate is better, thick and BETTER
So does one eat it or drink it???😮
At this point you might as well just eat hot pudding.
That's just chocolate pudding
Lindt dark chocolate? You're drinking lead brotha
I think he forgot to mix it with the cream
Wait is it brown or white sugar, looks like brown but I couldn’t tell
Italian is better
Wait. Could you just use 2 cups of half and half?
Thank You! May God Bless You And You’re Family! ❤️✝️❤️😁
I’m confused. Is the cream mixture to make the whip cream, or to be mixed with the melted chocolate??
Some of the famous places to drink the 'chocolate chaud' add a bit of butter too. Oh the French!
Delicious 😋
Gross
Beautiful recipe but please dont use Lindt. It is not good quality at all and a very dishonest company.
The sugar didn't look like sugar. Isn't that cocoa?
I had such a hot chocolate in Paris.At an old cafe where famous people who spent time in Paris alot,went there.
Good qualitiy chocolate… ofc its Swiss chocolate😊
It’s so thick that it looks like cake batter
What about milk ??? Only chocolate paste
That's just melted chocolate 😐
Doesn't appeal to me cause its more or less ganache rather than Hot Chocolate.
Uhh yeah idk who’s gonna tell bro they don’t just melt chocolate into a cup in France
I e never had this but it sure looks delicious to ne❤❤❤❤❤❤❤
nesquick chocolate syrup
I just made it!!!!
I prefer my version which I call the double chocolate chocolate mocha choc.
This is not hot chocolate. It’s mocha.
It must be nice to be able to eat and drink such indulgent things and not be fat ❗️❗️that coco is so thick to the point it looks like syrup 🤡🤡 for me everything is watered down and dry just so I don’t have to gain pounds for eating just one donut not a dozen but just one ❗️❗️
I in fact DON’T want it like France. That doesn’t look like there’s any milk in it at all
What the hell is a sauce pin?
What happened to the milk and cream😮