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Who’s up for this dessert? Grab a spoon 🙂 I made this Pavlova from bottom to top of:
• French meringue
• Mango and passion fruit coulis
•Savoy cake (gâteau de Savoie) made with chestnut flour
•Passion fruit coulis dome
• Coconut chantilly

10 Comments

  1. I thought when clicking that «oh pavlova, I could probably do that, he cant make it that complicated..» turns out, he could.

    It looks delicious though omg

  2. I enjoy your pastries making so much! Will u upload longer videos instead of shorts in the future? Cos it seems we miss out a lot of good things in shorts. They're literally too short😂

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