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Learn step by step how to make Cod Fritters, a classic from the Portuguese cuisine. The video includes all the tricks and secrets to have the perfect light and delicious batter, the perfect appetizer specially with a cold beer. Originally salted cod is used in the recipe but fresh cod works just as fine. Brazilians also loves this appetizer and usually have them at bars with a glass of chop (tap cold beer), this is a classic that I can’t leave without!