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30 Comments
do you guys not pronounce it "yolk"?
egg yak? yurk? yok?!!
Oh yeah, REAL easy.. The instructions were 3 min long and the prep time on the dessert is upwards of 30 min.
Ahhh yes. The jawn
Flan
“Easy”
Pulls out a temperature measuring thermometer
More sugar
You from the Philly area?
I would never order creme brulee as dessert at a restaurant. Like a chocolate mousse It is one of those desserts that is made in bulk at dinner parties or buffets.
Use less sugar then
"easy"
Looks so easy, im sure it is, if you dont have adhhd when cooking like me.
Go Birds
Better with real vanilla
Easiest to make:
Proceeds to use blowtorch 😂
it’s the easiest to make if you’re advanced!
“People don’t realize how easy…” proceeds to make something that takes hours
Double boiler and blow torch
Saying "easy" was a clickbait guys.
I got scrambled eggs with sugar
It's pretty simple. I kept the temperature at 169.5 just to be safe. The other 49 steps were pretty straightforward.
Such an easy recipe!
"one of the easiest to make" "use a specialised cooking thermometer that you're never going to need again unless you're a professional cook" 💀
You pronounced the L and I’m screaming
275 F or C?
Terrible video. Terrible instructions
It looked a little too liquid, also strange how burn some sugar got, looks like a slightly un-even surface.
Im sure it still tasted great 🙂
This is not easy. Way too many steps and I don't have heavy cream in the fridge. Easy is a microwave mug cake.
Yea super easy. Half of what you’ve just used I’ve never owned.
The jawn at the end got me.
And what you showed us at the front of the video had a burned top, which is going to taste bitter and nasty
easy?