In this episode of The Earful Tower, we dive into the world of fine dining and culinary artistry with Chef Tony Xu from the prestigious Shang Palace at the Shangri-La in Paris. Join us as we explore the secrets behind his Michelin-starred creations, the inspiration behind his dishes, and his journey to becoming one of the top chefs in the world.
Whether you’re a foodie, a Paris lover, or just curious about the magic behind a world-class kitchen, this is one conversation you don’t want to miss.
Book your table at Shang Palace : https://www.shangri-la.com/fr/paris/shangrila/dining/restaurants/shang-palace/
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This season of The Earful Tower is brought to you by the award-winning travel company My Private Paris, which specializes in tours in Paris, day trips outside Paris, and travel itineraries. See what they offer here (https://mpp1.typeform.com/earful-tower).
2 Comments
Awesome video! Would love to see more kitchen tours in Paris!
Love the content! Wish that there were subtitles for everyone speaking not just the chef!