PINK MENU #10, from #GreatChefsDoingGreatThings, Chef Robert Baxa, Executive Chef at The Giglio Boutique Hotel, Bedfordview, Johannesburg, South Africa, with his healthier #PinkMenu for World Cancer Day
“Will I stop eating real Prosciutto Ham? NO. Real salami from Italy or France NO? But all the processed “rubbish” one finds on shelves could vanish I would not miss it.”
Amuse Bouche
Watermelon square with goat/cream cheese, hint of fresh basil
serve with a glass of graham beck rose
First
Tuna ceviche olive oil, lime, pink peppercorn with an oyster, red wine shallot vinegar
Or Beetroot & potato gnocchi, basil pesto sauce, parmesan shavings
Second
Kabeljou pan-fried, asparagus spears, red butter sauce
Main
Duck leg confit (slow cooked duck), braised baby beetroots & turnips, cider vinegar raspberry sauce
Trio of Desserts
Raspberry souffle, rose water crème brûlée, orange raspberry jelly
This Menu is only available throughout February 2020, and is their feature menu on World Cancer Day, February 4th, 2020. Bookings by-appointment-only with 48-hours’ notice.
More Information & Bookings:
Follow our journey @PinkTableProjx on all platforms,
or go to www.thepinktableproject.com/pinkmenuchallenge
We’re asking Chefs globally to create a HEALTHIER PINK MENU (a 3-course menu or a full degustation menu), and then make a 1-minute video to introduce themselves and their #PinkMenu, tell us what’s healthier about it, and nominate other great chefs to do the same.
We’re then asking Chefs to host a #PinkMenuChefsTable, to feature their Pink Menu on @WorldCancerDay and throughout that week, February 4th- 9th 2020, as well as by-appointment-only option until February 29th 2020.
Our mission is to prove that HEALTHIER DINING is EXCITING, DECADENT & DELICIOUS, inspiring healthier food choices to fight and prevent cancer and other non-communicable diseases, while supporting #GreatCharitiesDoingGreaterThings.
Each PINK MENU supports our Cancer Beneficiary Select in the Chefs country, in South Africa we support PinkDrive.
Join our mission, be a #GreatChefDoingGreatThings on @WorldCancerDay and do the #PinkMenuChallenge, inbox us for details.
#Food #FoodPorn #Foodie #FoodPhotography #Fodies #FoodGasm #Healthy # HealthyFood #HealthyEating #HealthyLifestyle #Foodstagram #FineDining #TasteMadeMeDoIt #foodclubit #Chefs #ChefsTalk #cancer #worldcancerday