#food #foodie #foodies #soup #souprecipe #dinnerrecipe #dinner #dinnerideas #onion #cooking #foodlover #mybestfoodforyou
Ingredients:
4 tablespoons unsalted butter
3 tablespoons vegetable oil
3 pounds (about 5–7 medium onions), preferably sweet onions
1 teaspoon sugar
2 tablespoons all-purpose flour
6 cups beef broth
1 tablespoon Worcestershire sauce
2 bay leaves
Salt and pepper, to taste
1 small baguette (or white bread), cut into ½-inch slices
Gruyère cheese, grated
Parmigiano Reggiano, grated
Quick note—I totally spaced on filming the toasted baguette for the French onion soup.