Craving something epic for breakfast? Try this Deep Fried French Toast! Fluffy challah bread, gooey peanut butter, and a crispy golden crust make for pure bliss! We take this classic to the next level by adding cinnamon sugar in the egg mixture and powdered sugar on top.
Tag a friend who needs to try this delicious recipe and check out the steps below!
Ingredients
2 slices of challah bread
Peanut butter (for spreading)
2 large eggs
Splash of milk
1 teaspoon cinnamon
2 tablespoons sugar
Oil (for deep frying)
Powdered sugar (for topping)
Condensed milk (for drizzling)
Instructions
Prepare the Bread:
Spread a generous layer of peanut butter on one side of each slice of challah.
Press the slices together, peanut butter sides facing each other.
Make the Egg Mixture:
In a shallow bowl, whisk together the eggs, milk, cinnamon, and sugar.
Coat the Sandwich:
Dip the peanut butter sandwich into the egg mixture, ensuring it is fully coated on both sides.
Heat the Oil:
In a deep fryer or a deep saucepan, I use a wok, heat oil to 350°F (175°C).
Fry the French Toast:
Carefully lower the coated sandwich into the hot oil. Fry for about 3-4 minutes per side, or until golden brown and crispy.
Remove and drain on paper towels.
Serve:
Dust with powdered sugar and drizzle with condensed milk before serving.
Enjoy your indulgent deep-fried French toast! Perfect for brunch or a sweet breakfast treat!
#DeepFriedFrenchToast
12 Comments
Have to get the cinnamon toast crunch seasoning!
So you still love French toast then in the end?😭🙏💀
Also missing two vital ingredients that I would add personally for my self! Add :Vanilla and sugar to the batter trust me makes it even better also I recommend just adding or dumping a lot more of that cinnamon after words when done cooking and preparing makes it even better 😇🤤🤭trust me !
Also missing two vital ingredients that I would add personally for my self! Add :Vanilla and sugar to the batter trust me add lots of sugar if you don’t care about to much sugar to save the waist makes it even better😇🤤🤭trust me !
Even though man great fricking video man production is through the roofs and insane even tho coming from a starter channel man love to see it I see you 100% going big growing hella man can’t wait to see it also man the quality of this video is insane and so cool man big ups man also the recipe and idea is still interesting and definitely a worth try for sure love the idea of frying the French toast actually a lot more seems like it to give it more a more statisfying fired food feel like from a carnival or something keep it up 👍🏽!!
Actually now that I notice and see,it’s looks like you been doing this for years and stopped how come ? I wonder why but it’s great to see you back and grinding the new shorts and short form of content it’s great so far man !
so in order to enjoy french toast you gotta deep fry it? yikes…
yo I love the concept of taking the technique of Hong Kong-style french toast and bringing some challah to it, definitely gonna try this sometime! would definitely recommend staying away from the sugar and vanilla another commenter recommended if you're frying this way tho, those things are good in a traditional french toast as aspects to the custard but in this case both of those will just burn in the hot oil and taste acrid. would definitely go for some condensed milk as a topping tho, the richness works really well with deep fried french toast. love the ingenuity, keep it up!
looks good looks good looks good…(face enters chat) i'm not hungry
Dana White will be so proud
Now, coated with Capt'n Crunch.
gross this is hate crimes against french toast