CuisineDiningdinnerideasdipsfoodFranceFrenchfrench cuisineFrench diningLetsmusicRecipesandwichShortsslowcookerrecipeVideoVlogYouTube 2 Comments @MILFCOOKING 1 year ago LETS MAKE FRENCH DIPS! •••1lb beef roast ( I used a rump roast) 1 packet of Louie’s Italian seasoning 1 cup water provolone French breadPreheat your oven to 400° Bake for 5-10 minutes until bread is golden brownENJOY! ❤️🥪 @therealsokratis 1 year ago No horseradish?Write A CommentYou must be logged in to post a comment.
@MILFCOOKING 1 year ago LETS MAKE FRENCH DIPS! •••1lb beef roast ( I used a rump roast) 1 packet of Louie’s Italian seasoning 1 cup water provolone French breadPreheat your oven to 400° Bake for 5-10 minutes until bread is golden brownENJOY! ❤️🥪
2 Comments
LETS MAKE FRENCH DIPS!
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1lb beef roast ( I used a rump roast)
1 packet of Louie’s Italian seasoning
1 cup water
provolone
French bread
Preheat your oven to 400°
Bake for 5-10 minutes until bread is golden brown
ENJOY! ❤️🥪
No horseradish?