The famous French chicken roll recipe that melts in your mouth.
Ingredients:
2 chicken breasts, cut into thin fillets
Salt to taste
Black pepper to taste
Margarine (cubes to spread on fillets)
5 boiled eggs, chopped
Green parsley to taste
Grated mozzarella cheese to taste
1 cup breadcrumbs
4 tablespoons grated Parmesan cheese
3 eggs (beaten to coat)
Oil to grease the pan (optional)
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