CINNAMON ROLL FRENCH TOAST BITES
INGREDIENTS
4 slices of thick bread
Cinnamon butter:
2 1/2 tablespoons of unsalted butter (softened)
2 teaspoons of light brown sugar
1 teaspoon of cinnamon
Egg-milk mixture:
1 large egg
3 1/2 tablespoons of milk
1 teaspoon of vanilla
For coating:
2 tablespoons of granulated sugar
1 teaspoon of cinnamon
For the dip:
3/4 tablespoons of unsalted butter (softened)
2 1/4 tablespoons of cream cheese (softened)
2 3/4 tablespoons of icing sugar
INSTRUCTIONS
1 Make cinnamon butter. In a mixing bowl, add 2 1/2 tablespoons of softened unsalted butter, 2 teaspoons of light brown sugar, and 1 teaspoon of cinnamon. Mix everything until well combined.
2 Get 4 slices of thick bread and cut the crusts off. Spread cinnamon butter on one slice and top it with another to make a sandwich.
3 In a different bowl, add 1 large egg, 3 1/2 tablespoons of cream and 1 teaspoon of vanilla. Whisk until combined.
4 Dip the bites into the egg mixture. Make sure they are fully covered. You don’t need to soak them.
5 Melt 3/4 tablespoons of unsalted butter in a pan over medium heat and the bites. Cook until golden on each side.
6 In a small bowl, combine 2 tablespoons of granulated sugar and 1 teaspoon of cinnamon. Immediately toss the golden bites into the mixture to coat.
7 Make the dip. In a different mixing bowl, combine cream cheese, icing sugar, and melted butter. Whisk until smooth and creamy.
8 Serve cinnamon bites with the dip while warm. Enjoy!
#frenchtoast #cinnamonrolls #dessert #breakfast #snack #food #recipes #easyrecipes
5 Comments
FULL RECIPE: CINNAMON ROLL FRENCH TOAST BITES
INGREDIENTS
4 slices of thick bread
Cinnamon butter:
2 1/2 tablespoons of unsalted butter (softened)
2 teaspoons of light brown sugar
1 teaspoon of cinnamon
Egg-milk mixture:
1 large egg
3 1/2 tablespoons of milk
1 teaspoon of vanilla
For coating:
2 tablespoons of granulated sugar
1 teaspoon of cinnamon
For the dip:
3/4 tablespoons of unsalted butter (softened)
2 1/4 tablespoons of cream cheese (softened)
2 3/4 tablespoons of icing sugar
INSTRUCTIONS
1 Make cinnamon butter. In a mixing bowl, add 2 1/2 tablespoons of softened unsalted butter, 2 teaspoons of light brown sugar, and 1 teaspoon of cinnamon. Mix everything until well combined.
2 Get 4 slices of thick bread and cut the crusts off. Spread cinnamon butter on one slice and top it with another to make a sandwich.
3 In a different bowl, add 1 large egg, 3 1/2 tablespoons of cream and 1 teaspoon of vanilla. Whisk until combined.
4 Dip the bites into the egg mixture. Make sure they are fully covered. You don’t need to soak them.
5 Melt 3/4 tablespoons of unsalted butter in a pan over medium heat and the bites. Cook until golden on each side.
6 In a small bowl, combine 2 tablespoons of granulated sugar and 1 teaspoon of cinnamon. Immediately toss the golden bites into the mixture to coat.
7 Make the dip. In a different mixing bowl, combine cream cheese, icing sugar, and melted butter. Whisk until smooth and creamy.
8 Serve cinnamon bites with the dip while warm. Enjoy!
#frenchtoast #cinnamonrolls #dessert #breakfast #snack #food #recipes #easyrecipes
Make rice kheer mirchi vada
You don’t need to do all that fir French toast lol
I immediately know what's for breakfast 😂😂😂
Mixing the butter with the cinnamon and sugar is such a simple-yet-genius move, and I never thought of that before.
Thanks for sharing 👍