A fun dessert made with puff pastry! (recipe below)
Once we begin selling our products in select stores in the KW area in July we’ll be inviting all of our social media friends and followers to drop in at our church kitchen on Fridays from 10 to 3. We can’t sell you anything but we’d love to give you some FREE SAMPLES!
Address: Community Christian Reformed Church, 1275 Bleams Road (at Fischer-Hallman) in Kitchener.
Goodie Goodie is a non-profit wholesale bakery that provides jobs for refugee youth. Everyone involved is a volunteer and we don’t pay for things like rent or advertising so 100% of our profit goes directly to our young refugee staff, which makes us a pretty good choice when deciding who to support.
Website: http://goodiegoodie.ca
Email: contact@goodiegoodie.ca
Phone: 519-591-1365
Goodie Goodie is sponsored by Redpath Sugar and Danby Appliances.
Partners include Conestoga College’s Baking and Pastry Arts program and COMPASS Refugee Centre in Kitchener.
WHAT YOU NEED
1 sheet of puff pastry
1 egg for egg wash
Apricot marmalade
Cinnamon sugar
1 apple
1/2 lemon
Icing sugar for dusting
WHAT YOU DO
Cut 1 1/2 inch wide strips of puff pastry
Coat one side with egg wash and turn over
Heat apricot jam in microwave for 30 seconds and brush on pastry strip
Dust generously with cinnamon sugar
Cut apple into thin slices
Squeeze lemon into bowl and stir in apple slices
Heat in microwave for 2 minutes and let cool
Place slices along edge of pastry strip
Fold other edge over
Roll pastry to form blossoms
Place in muffin tin and bake at 350 degrees F for 30 minutes
Let cool and dust with icing sugar
1 Comment
I like ur videos