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let’s make one10 and $50 french fries for the $1 version I’m going to share with you a sacred childhood snack of mine that I love all you got to do is cut up some potato into fry form add a bit of salt and you’re good if you haven’t tried it I don’t care what you say it’s delicious for the $10 version we’re making some of the best fries known to man battered fries it’s so sad that we don’t see these enough at fast food restaurants the only one that does it is Arby’s also why is there so much hate on in and out fries they’re literally good you’re just being a sheep by saying they’re bad to fit in quick Public Service Announcement you don’t need to be skinning potatoes to make fries all the flavors in the skin try Wing Stop fries and you’ll know these are going to be hard to beat for the $50 version there’s not much you can do to make fries expensive so I’m going to do what I do best topping with more expensive I’m adding Gold Leaf parmesan and caviar to these to make the most mid upgrade I’ve ever seen the $10 version wins

36 Comments

  1. You’re just being a sheep by saying they are baaaaaad get it because sheep

    That was the worst joke known to mankind, and I deserve to die in hell

  2. This guy is saying those $50 dollar ones are so so good but he says spaghettios taste like dried up paint isn't he a sheep for that

  3. Yo bro if u want the best battered frys of ur LIFE go to the saltwater grill in texas at the beach (idk where in texas at the beach) and order the black angus burger

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