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if you’ve ever got any leftover hot dog buns you’ve got to make this French toast just slice your hot dog buns into quarters so they look like mini slices of bread then crack two eggs into a bowl and whisk with milk and vanilla dip the bread in the mix and drip off any excess you don’t need to soak them melt some butter in a pan on a low to medium heat and toast the bread on each side until golden brown whis together granulated sugar and cinnamon then coat the bread in the cinnamon sugar on each side they’re so soft and doughy and perfect for using up any bun that’s a little stale you could also serve them without sugar and vanilla as part of savory breakfast enjoy

46 Comments

  1. At the risk of having everyone ask: "What the hell is wrong with you?" I must confess, I hate French toast! These look amazing, though. 🌻

  2. What do i still have in my drawer to make a dessert out of? Hm Hot dog buns from last week, just dunk them in milk and egg like French Toast.
    I mean props for not throwing stuff away, but it's not really creative and i'm pretty sure you made that before, just with other kind of bread. 😢😅

  3. FAKE. I have never seen "hot dog buns" that look like that ever. Hot dog buns are soft and squish when you try and cut them.

  4. Ingredients:
    2 Hot Dog Rolls
    2 large eggs
    80ml milk
    1tsp vanilla
    Butter for frying
    3tbsp granulated sugar
    1tsp cinnamon

    1) Slice the rolls into quarters.

    2) Whisk together the eggs, milk and vanilla in a large bowl until combined.

    3) Dip the bread in the mix and drip off any excess – you don't need to soak them.

    4) Melt some butter in a pan on a low to medium heat.

    5) Toast the bread on each side until golden brown.

    6) Mix together the sugar and cinnamon in a bowl and coat the bread on each side.

    7) Enjoy!

  5. if I seen this girl irl I'd walk around the corner to my coworker and say "did you see that girl?" "no" "oh well you should of"

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