would you eat snails in Paris escaro is
a beloved dish in France and its Origins
are a bit
unclear maybe it was Julia Caesar who
brought them to the region while he was
conquering Gaul or maybe they were first
served during the reign of Louis the
14th but either way my mom and I had to
try them while we were here we weren’t
exactly sure what to do with these
things but we figured it out you use
them to clamp the shells into place
while you barbarically dig out the mlles
inside with a tiny Fork the escargo of
course has been drenched in delicious
butter and spices and we actually really
like them so much so that we had to sop
up more butter with the bread what do
you think of escargo comment below and
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4 Comments
They are actually very good!
Yummmmmm….oui!!!!
I tried it once at Epcot and they tasted like over cooked clams. Not bad
Disgusting