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Rice so easy so delicious.

hi guys welcome to my kitchen today I’m
making french onion soup rice in a ninja
comi I’m starting out in the bottom
pants at a ninja comi you can make the
same way in the Ninja Speedy I have 1
and 1/4 cup of white rice here that I
rinsed I’m putting that in a
pan I’m going to put in a whole stick of
cold
butter let’s get the right down here and
it’s going to be a real easy one I’m
going to put in a 14 1/2 o can of beef
broth now this calls for a can of french
onion soup a 10 and 1/2 oz
can we couldn’t find it anywhere so I’m
going to I took a pack of french onion
soup mix mix it up and I’m going to put
10 and 1 12
oz of that in there and I’m just
eyeballing this pretty much in a
measuring
cup let me get a
spoon give that a stir
now I’m going to get that loaded into
the comi to go with our rice on the top
pan of the comi I have two pork tender
loins I’m going to season it with my
go-to seasoning cor Chine pink salt
black pepper and garlic guys this
stuff’s great it works with anything and
it doesn’t overpower the flavor of the
food I’m going to sprinkle on top of my
tender
lines and I’m going to get this in the
top
slot of the
combi all right now they have that
loaded in comi to switch up top I’m
going to switch from Air fryer to comi
cooker I’m going to turn this
on we’re going to leave the temperature
at 390 we’re set on comi meals that’s
where we need to be and I’m going to set
my
time for 15
minutes when the 15 minutes are up the
rice should be done and the PK tender
line should be cooked right my rice is
done I put it back in under the air
fryer to get nice and toasted up on top
I took my pork loins out they have a
little bit longer to go but I’m going to
add some barbecue sauce to
them we’re going to get a nice barbecue
glaze on these I’ll put them back in
under the air
fryer just going to go ahead and smear
barbecue sauce on these and as soon as
that Rice gets a little brown I’ll pull
that out I’ll put these back in for a
minute get them all nice and caramelized
up all right my rice is done my pork
loins are done let’s go ahead and fix up
a plate and see what we
got went ahead and I garnished the rice
with some fresh parsley and I put some
more barbecue sauce in that porkloin let
me try this rice
guys perfectly
cooked it’s beefy oniony well seasoned
get a little crisp from it being under
the air fryer and some guier cheese
would have been nice melted over top of
that toasted up but I didn’t have any
yeah I’m going to try this pork lung
guys cuz uh you seen me preparing it
you’re probably wondering what it’s
like it’s
tender I know it’s going to be moist get
some barbecue sauce in there tender
moist
delicious guys eat more pork tendl ones
cuz they’re really reasonably priced and
they really delicious French onion soup
rice and an your comi thanks for
watching and supporting me and remember
love what you eat and eat what you love

20 Comments

  1. Amazingly yummy Rick! Yum I haven’t had that soup in a long time. But yours looks better than the restaurants. Dang Rick now you’ve got me hungry for this! 😜

  2. Now you're talkin Rick!!! I love French onion soup but don't make it too often cuz I will eat the ENTIRE pot in one day lol.. it's my absolute favorite 😍 😊 this rice dish sounds beyond fantastic!!! Thank you so much dear friend for sharing 😊 😘
    ❤Annie
    BTW I'm hosting my 2nd collaboration and all the info will be in the description of my video next Sunday…I hope you'll join in 😀

  3. Looks amazing Rick! Definitely need to try this out. Another 🔥cook! Cheers my friend 🍻

  4. Yum Rick on those Pork Tenderloins. I agree.Reasonably priced and def tender. As a lifelong collector of fine blades/ Chef knives(Wusthoff,Global,etc), and being a foodie/ cook/chef like you, since you're using a NINJA Combi, would it be apropos to slice it with a Japanese Samurai's Katana or Wakizashi?😉 Thanks for sharing Rick.Bon Appetit'!

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