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The famous dessert that sells 1000 pieces a day in a French restaurant



The famous dessert that sells 1000 pieces a day in a French restaurant

Ingredients:
soft butter: 40 g (1.4 oz)
puff pastry: 200 g (7.1 oz)
Nutella: 10 g (0.4 oz)
warm milk: 50 ml (1.7 fl oz)
Nutella: 25 g (0.9 oz)
ice: 50 g (1.8 oz)
coffee: 100 ml (3.4 fl oz)
milk: 50 ml (1.7 fl oz)
yolk: 2 pc
sugar: 50 g (1.8 oz)
starch: 100 g (3.5 oz)
milk: 500 ml (17 fl oz)
whipping cream: 500 ml (17 fl oz)
Nutella: 100 g (3.5 oz)

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gjalpë e butë 40 g
petë sfumrike 200 g
NË FURË 180 °C / 20 MIN
Nutella 10 g
qumësht të ngrohtë 50 ml
Nutella 25 g
akull 50 g
kafe 100 ml
qumësht 50 ml
të verdhë veze 2 copë
sheqer 50 g
niseshte 100
ml krem
​​qumështi 50 500 ml
NE ZJAR TE ULET 7 MIN
TE FTOHEN 30 MIN
Nutella 100 gr

22 Comments

  2. @Soulshine4JesusChrist

    I cannot stand Nutella. What would be a could replacement? Melted milk chocolate or semi sweet chocolate?

    I do not like nutmeg or the flavor of nutmeg in anything I cook. I do not like it in my coffee creamer flavor either.

  7. @user-hv7js6tz4l

    Спасибо вам большое за прекрасный рецепт.
    Жаль что без перевода .
    Удачи и успехов вам во всём. 👍🌹♥

  9. @cfgdesigners1075

    All these valid comments that you are way too slow on all your videos. Yet you never learn how to attract people to your recipes… LOL

  10. @dabillasmith5703

    Am French and I have never come across this. I'd be curious to know what it's called.
    I also find the waste of pastry shocking.

  12. @user-ft8rk8ef7g

    Very Tasty Recipe. Holly from Australia 🇦🇺 😍 ❤️ ♥️ 🙌 💙 🇦🇺 😊😊😊😊🎉🎉🎉😂😂😂😂❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

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