Yesterday’s two course menu. Fried neck steak in corn breadcrumbs marinated in mustard, garlic and gyros seasoning with croquettes and baked potatoes with smoked meat, egg and cheese. It was excellent 😋 have a nice day everyone 🍻
Yesterday’s two course menu. Fried neck steak in corn breadcrumbs marinated in mustard, garlic and gyros seasoning with croquettes and baked potatoes with smoked meat, egg and cheese. It was excellent 😋 have a nice day everyone 🍻