Here’s how to make cinnamon roll French toast rolls mix together butter light brown sugar and cinnamon until combined then cut the crust off your bread roll out nice and flat then spread over your cinnamon butter roll up tightly so it looks something like this then whis together eggs milk and vanilla until
Combined dip the rolls in the mix you don’t need to soak them then melt some butter in a pan and toast each side until golden mix together granulate sugar and cinnamon then coat the rolls in the mix SPO the icing mix together soften butter cream cheese and icing
Sugar until smooth then pipe it over the rolls or pop it in a dish to serve and that’s it