Hey there, it’s Bob from MgoDisney, ready to create some middle-aged mayhem in the parks! 🎉 Today, we’re digging into our recent culinary adventure at Les Chefs de France, within the France Pavilion of World Showcase at Disney’s Epcot theme park in sunny Orlando, Florida.
Epcot is one of our favorite theme parks for its beautiful landscaping, fun rides, musical entertainment, seasonal festivals, and wide selection of restaurants.
The world showcase area of Epcot features 11 pavilions or countries from around the world. Each has at least one restaurant showcasing culinary selections from their respective countries.
Our selection today comes from the France Pavilion which has several sit-down table service restaurants, which include Monsieur Paul, Les Chefs de France, and Le Creperie de Paris.
There are also several quick service restaurants: including crêperies, pâtisserie, and ice cream shops.
Today will be sharing our recent dining experience at the table service restaurant Les Chefs de France. This restaurant can be found at the front of the France Pavilion and is located on the left-hand side of the elegant fountain featured in the middle of the pavilion.
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Hey there it’s Bob from MGO Disney ready to stir up some middle-aged Mayhem and the parks today we’re delving into our recent culinary Escapade at left Chef St France nestled within the France Pavilion of the world showcase at Disney’s Epcot theme park in Sunny Orlando Florida Epcot holds a special
Place in our hearts with its breathtaking Landscaping thrilling rides captivating musical entertainment vibrant seasonal festivals and diverse array of dining options the world showcase area of Epcot boasts 11 Pavilions each representing a different country from around the globe each Pavilion features at least one restaurant offering authentic culinary
Delights from its respective Nation our Focus today is on the France Pavilion home to several sit down restaurants including Monier PA LEF de France and the cre De Paris additionally there are numerous Quick Service eateries let’s dive into a recent dining experience at thef day France situated at the
Forefront of the France Pavilion on the Le hand side of the elegant Fountain this restaurant offers a casual dining atmosphere for both lunch and dinner reservations are recommended in advance through the Disney World website or the My Disney Experience app please note that admission to Epcot is required accepted payment methods include all
Major credit cards and the restaurant also participates in the Disney Dining Plan moreover leeste France extends a 10% discount on non-alcoholic food items to Disney annual passholders during the lunch service which ends at 3 p.m. described as Disney as a journey to the hearts of Paris Le chef de France charms
With it lofty ceilings intricate Mosaic flooring and expansive Windows overlooking the prominade this luminous and Airy setting is the perfect backdrop for saving Innovative French cuisine celebrating the essence of fresh and simple ingredients while the menu rotates seasonally it may feature delectable offerings such as beef tenderloin classic onion soup and
Roasted duck with cherries guests age 21 and above can complement their meal with a selection from the extensive list of imported French wines as mentioned earlier the interior of the restaurant exudes Beauty with its expansive Windows hide ceilings and captivating Mosaic flooring it’s a bustling environment much like one would expect in popular
Parisian eateries the staff many hailing from France have been exceptional in providing Top Notch service and culinary recommendations Andre and I commenced our meal with a toast selecting wines from their extensive list Andre opted for the burang Blanc from buard na Phillies 2022 for $16.75
While I chose the Le Vin de Chef’s the house Cabernet for $88.95 both were excellent suggestions from our server and we savored every sip every meal Le chef de France includes a warm baguette and butter a delight we couldn’t wait to indulge in the French are renowned for their impeccable Bakery
Skills and this baguette lived up to expectations with its crunchy crust and soft warm interior for her entree Andrea chose the fet de samon Riz pilaf sauce Blanc for $36.95 it’s a seared salmon served with rice Peck sweet peas carrots and beer Blanc sauce she opted to substitute the
Rice peeloff with green beans the dish was a symphony of flavors with a perfectly cooked salmon and a delectable sauce left Andrea claiming it’s the best she’s had in the Parks I opted for the bo organ Linguini for $34.95 it’s a brazed beef dish in Cabernet with baby onions carrots and
Pasta following a recommendation from our server I swapped the Linguini for mashed potatoes a decision that elevated the dish further the tender beef coupled with the rich Cabernet sauce and creamy mashed potatoes was a culinary delight that I wholeheartedly recommend the chef St France stands as a distinguished
Table service restaurant in the France Pavilion of Epcot while it leans towards the pricier side for casual table service our dining experience complete with drinks and Entre came to just over $100 considering the quality of food and service it’s a worthwhile investment thank you for joining us on this
Culinary Journey Don’t forget to follow us on Instagram and check out our Poshmark account at MGO Disney for pre-love Disney clothing and if you haven’t already be sure to subscribe to our channel for more adventures in the world of Disney enjoy and see you real soon