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Question.. Can you get the Paris, France, feels at WDW’s Epcot France Pavillion? From the Cast Members to the architecture to the food, how close is it?

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Good afternoon everybody we’re here in Orlando Florida at Walt Disney World Epcot we’re continuing off right where the other Vlog left yes so uh the art the what’s it called the art one the Festival of the Arts just ended and so now they have a week downtime before the

Flower garden festival starts but what’s really cool is they have some topiaries that are already here like like this one right there that’s a cool one yeah so uh we’re going to kind of walk around here explore see what’s new and we have dinner reservations later

Tonight we do in France yes we do so I can’t wait yes this is the American Adventure I’m not going to lie every time we come here it usually is warm this is our nappy spot normally but today we’re early we’re going to go see the voices of Liberty uh just amazing

Ensemble singing different tunes and so we’re going to go in here before the [Applause] Show now I know according to the uh title of this Vlog we’re going to spend some time at the uh French Pavilion over there but then you know how can you not check out the rest of the countries when you’re over here yeah and there’s so

Many shows that are going on uh usually we’re going from place to place now we’re just really relaxing going to see if we can catch a few more shows go actually walk through the Pavilion cuz we usually just go kind of pass it so we’re going to go walk through and see

What kind of things that we can find yes so we’re in the Italy’s store right now look at that they have like their own ears that’s kind of cool we’re in Germany now now if you are an ears person look they have different ears in here too Germany they have little cute little

Shirts and even pillows but the best part are the beer steins like on the other side on the other side we’ll show you those cool little hat look at that I like this one I’m not even a first person but I like this one kind of feeling the chicken

Bears they don’t have just regular Disney kind of styles they got legit ones from Germany over here this one is $150 limited 5,000 look at that this is like legit I remember seeing these immunic yeah pretty cool but they also have some cool ones up there check that Out but of course if you’re looking for the regular Disney ones they got them over there are you really going to buy that he’s going to try and talk me out of it but it has a pretzel and a beer that means you have to buy it over here in the Germany Pavilion

There’s a worther caramel shop they make popcorn with freshly done worther and this actually Bakery everything caramel is with the worlders caramel including the caramel apples is done with them as well and you know a lot of people don’t know wther is a German company yes carel

Company yes it is so what they did have you’re going to try out is their caramel apple and Patong cookie look at that with those that lovely caramel right on top we’re going to try this Out this is a really good oatmeal cookie you can taste a bits of of uh Apple in there and that caramel oh my gosh it is delicious sto by the get some fresh caramel over your popcorn over your cookie over your desserts get a caramel apple it’s Having I found the perfect shirt for you in in the China Pavilion how cute this is that’s you babe sure yeah we did watch that 360 show it was pretty cool it’s worth watching yeah one of our favorites is the mariachi band [Applause] here [Applause] since we’re at that Mexico Pavilion we had to get a frozen margarita we did which one do we get we got the fiesta one which is the lime uh strawberry and mango combination right there and they filled it to the top oh yeah let’s try it out yeah go ahead

Babe I that tequila taste and I was looking for you know what for a frozen margarita you can really taste the alcohol this yeah yeah I love it it’s nice and cool even though the temperature is kind of low out here it it feels hot because

Of the sun you know so this hits the spot that’s really good that’s actually really good yeah that’s pretty dangerous yeah you tasted te tequila but but there’s no burn it’s not overly strong no oh I think I got brain freeze oh that means it’s good it’s good

We have reached the uh France Pavilion yes it is dinner time yes now you know we’re going to see if coming here will kind of get you in the fields for actually being in France yes mhm uh we’re first going to try some a dessert or something and then we’re going to go

Show for our dinner our dinner is a little bit late this evening so let’s go check out what they have in the house and you know a lot of people may assume that there’s no way it’s going to be the same but Disney does their best to you

Know get people from the country to work over here so we’ll we’ll see yes and and what I mean in the back is they have like a little grab and go area where those used to be my favorite creme roule it used to be right it used to be until

I really really traveled but I know it’s still good but I think we’re going to try something else yes right behind us is the Eiffel Tower right over there there it’s kind of tall yeah but it looks kind of kind of slanky I think it’s on top of a building that’s why

Yeah you cannot uh walk up to it over here but it it’s missing a lot of metal right it’s cute baby it’s kind of bony it’s almost like the ones you can fit in your pocket yeah like a keychain yeah but um yeah this is the entrance of it

We’re right next St water fun and we’re going to go walk through here in France or in France they have two restaurants they have the chef to France which is in the France and then they have M your Pauls which is this is the high and fine dining yes we’re not

Eating at this one tonight no we’re eating at the other one here we are yeah this is the bakery pastry area they have everything here from sweets to Croissant I even believe they have sandwiches uh this is called Los Hallis I believe yes loses yeah and those are the

Bagets we got the creme brulee the chocolate croissant and the raspberry I believe like a some sort of parfait or macaron yeah macaron these two were highly recommended by the people who work here which are from France and so you got to try it out right you have to

Go with the local say so we’re going to go ahead and try this out of course you know happy at my CR Brule let’s listen to it oh that’s pretty hard that’s pretty hard wow okay there you go here we go again I know what this tastes

Like now I’ve had better but well at one point this was your favorite mhm this is so delicious that sugar on top is nice and it’s hard this cream is so creamy this is still very very good I can still rank it up there with one of my favorites you know me and

Chocolate croissant here it is it feels nice Airy and light Let’s uh break this open and see what it is okay A little bit of effort there it looks nice and Airy in there two little chocolate bars let’s try it out it is nowhere near uh what we would get in France it

Tastes like a regular regular mass-produced chocolate cant it’s it’s not even okay it’s it’s a little bit below okay I’m going to have high hopes for this one this is a strawberry Mac I mean strawberry raspberry macaron looks good size let’s try this one they had nothing with lemon Citron

Which is like that’s my favorite to get when I’m in Paris this is your lemon Citron right here oh there is okay little lemon curd mhm let’s try This this is really good actually the lemon catron is not sweet at all it has actually that tartness in there but it really matches well because right inside is that r Berry puree that’s a little bit sweet so this tartness matches with that sweetness very well and this

Macaron on top it’s really nice and chewy and what I like is sometimes when you eat macarons they fall apart this one has a perfect chew consistency to it this is actually a really good dessert I’m looking around the merchandise that we do have in here in

In the France Pavilion these are the same things that you can get in Disneyland Paris right it’s the same same years same thing and even the sweatshirts right uh including this this big one remember this one here everybody is wearing that yeah so this is available find but not that many people

Are wearing it here so it hasn’t caught on here yet right I I almost got this this is pretty good with the a hoodie and it has pockets video with pockets they do not have this over there I don’t remember seeing this especially cuz it says upot on it but maybe that’s the

Reason why similar but uh yeah you can find almost the same merchandise here yeah let’s see am I getting the feels um it’s cute I think because it’s so small it’s it’s cute kind of look looks like Paris what do you think baby I think everything is kind of bright and

Colorful where Paris is more like very old city like but it’s Old City meaning that it has so much history to it it I expect it to be looking like Old City not like bright in colors yeah everything looks very cheery over here uh we just yeah

That’s a good way I was going to say there’s missing graffiti we’ll make that that that won’t make the cut no probably not they got uh Remy over here they have his ears it’s upside down but hooded sweaty with uh coming out of the pocket pretty

Original and though the uh the chef hat that lights up chef coats M that and the little hat that we got this thing here he it pops open and he he pops up right let’s see if I can get do it oh yeah see there it is right there the animation

And there he goes right there so it is a pretty cool hat so in the middle of the store you can get glasses of wine French wine yeah very popular yeah and the champagne too M inside here is a ice cream and sorbet shop very popular I remember seeing a lot of

Gelato though in Paris yeah not too much labeled ice cream no now we’re down to dinner yeah that was a good walk through the world showcase case building up our appetite for dinner yes now let’s see we’re a little bit early still so we see if we

Can check in now but this will be the grand finale right here so looking forward to it we’re doing here’s the menu they have they have everything from appetizers to desserts we’re going to get the prefix menu which is right in the middle and it gives you just pretty much one of each

And it gives you a glass glass of wine I saw the beef ban on on the menu that’s what I got last week but the difference is here they serve it with Linguini which is not traditional so the our server is going to hook me up and and

Serve it like they do in France where it’s going to be by itself with mashed potatoes so that as close as we’re going to get so I’m looking forward to it of course I had to order the clect escargo it’s different than what we have gotten

But it doesn’t have the shell in it so it has these little crustinis on top which look really good underneath it is with garlic and butter let’s go ahead and try these out give you the little bit of fork tip it that right there is the S cargo let’s try this out

This Christini first of all is delicious it’s nice and crunchy but it’s not hard like it would hurt the roof of your mouth this is parsley garlic and butter so that’s the green portion of it this right here the es cargo this is really amazing it’s has hardly any chew to it

As sometimes you would get the rsar go I love it that it’s out of its shell because I know when we’re in Paris like last year or the years before they had a shell and those shells were flipping everywhere it was hard to hold those so this is delicious this just about melts

In your mouth very little chew and this cristini on top of it I’m getting it all soaked in there so it has all of that lovely flavors in it and not sure if you eat it this way but this way that’s it tastes really good I got the soup it’s not called soup

Of the day french onion soup over here check it out over here look at that thick guar cheese got that bread it is soaking with that onion that beef broth it smells wonderful let’s go in for a taste oh very nice and Rich like great beef buan flavor to it I

Love it cuz it mixed with the onion and that cheese it is hot temperature- wise got to kind of blow on a little bit hot oh but it’s it’s hot but man it is good I got to get some of that that stretchy cheese okay there we go a little bit of

The onion the Cheese and that soup this french onion soup is delicious I’ve had something in the past where it’s a little too strong a little over overpowering this is well balanced it is delicious cheers babe that’s good stuff while we were getting our appetizers we had brought a fresh bagette here we

Go oh yeah look at that that looks delicious should be almost like bite it off but I’m not going to keep it classy okay okay babe let’s go ahead and break this in that looks really good they have butter here but of course when you’re in Paris you just take that

Bite good again a little bit chewy nothing like you’re going to get in Paris this is just like a regular table bread I wish it had a bit more flavor to it but it is what it is it’s good table bread this looks and smells delightful

I’m going to go ahead I have the salmon with rice and peas and carrots let’s go break into this salmon oh wow this flakes so very well I’m going to get it in that butter or it’s actually a block sauce here we go look at That this is absolutely mouth watering the salmon really tastes like salmon the sauce doesn’t disguise it or mask it at all you can taste a freshness of that fish I’m going to go ahead and give you with a little bit of rice and those peas perfect accompanyment these are a

Little bit on the sweet natural sweet flavor this rice is cooked perfectly this is a well-rounded and yet very tasty dish I got my beef Oran did I say that right bab very good two massive pieces of beef over here as I’m kind of sooking around with

My pork I can tell it’s very tender and of course they substituted the Linguini with the mash potatoes and I got some carrots on the side as well but yeah let’s uh let’s get this bite ready here got some of the beef right here dip it into that that sauce here we Go it has that great beef red w reduction flavor to it very very similar to what we had in Paris last week I love the middle of it is very tender but I notice that the outer crust side is very hard but the middle is tender yeah yeah you can of

You can almost hear it almost so when you get to the outer side it may be a little bit hard to chew but great flavor to it though really that’s the bottom line I love the mashed potatoes get that perfect bite going on I love what server he’s actually from

France and he’s always checking in to see how we’re doing very great he’s from Bordeaux France yeah but this this is very good I I recommend this dish I got the Offa cake what it is it’s coffee I have my little cheat sheet right here it’s coffee sponge coffee whipped cream

Chocolate ganache with vanilla ice cream doesn’t that sound this glorious let’s go ahead and try this out coffee on top of coffee that looks absolutely Amazing delicious very very almost mousse like cake right here not extremely sweet which is nice you can really taste that coffee flavor and then you hit it up with a little bit of vanilla ice cream this is a delicious cake not not dry at all very

Good if she wasn’t going to order the cremola I had to do it this is one of the staple desserts for Paris over here or France oh first look that looks beautiful look at that sparkle of that of that brulee it looks like a golden topaz I know my gemstones thanks L my Sister I am beyond happy that this is not the same as we had at Le Hall Hollis yeah cuz I thought maybe they had a Central Kitchen in the back and they’re doing the same thing it’s not this is much different in that one this

One reminds me of the one we had in Paris wow very smooth silky smooth we all love silk bab yes Baby this is it this is I was going to say mu Bueno but that that’s no it’s I don’t know how to say that in French manif magnifi manif very good all righty bab see if this brings me back but just by looking at it so far so

Good oh yeah you can tell There that’s all I got to say am I right you’re right babe yeah excuse me the question the final question did the France Pavilion give you the feels of being in Paris The Pavilion itself it didn’t but this restaurant gave me the feels of being in Paris yes yeah I have to agree

With that as far as the architecture the stores it was very disy right but once you stepped into this restaurant it could have been any restaurant in Paris the staff Al speak French they do yeah the service was excellent and the food was very good very good we visited here

A couple years ago and I remember the food being just okay but they’ve really bumped up their food yes yes so can we recommend this place sure sure we can I think this will give you the feels of eating in Paris yes yes we have any

Shout outs I do uh Ray s happy birthday Mr Pooh and Winnie Pooh happy birthday Elizabeth happy birthday Laura Lee happy birthday Dan happy birthday Bobo happy birthday Kel The Traveler happy birthday Peter and Liz happy anniversary it’s their first anniversary and Christian and Andrea congrats yes congrats yes uh happy

Birthday and congratulations happy anniversary everybody everyone thank you so much for the for the um couple who said hi to us while we were here baby yes that’s right thank you so much for approaching us and saying hi yes so that wraps up our full day here in Orlando

Florida heading back to Los Angeles tomorrow right so until our next adventure we’ll catch you guys on the next one He [Applause] Oh

31 Comments

  1. I have not treated myself to Disneyland or Disney world, I must consider going to one them in near future. I enjoyed the video.

  2. Got to get on our flight to Canada after 5 years in the making ? from Australia way before Lisa and Bill get there lol

  3. Hi bill and Lisa, I love merchandise store that was pretty oil. Popcorn with werthers caramel 😮 oh wow that would taste amazing, love the cookie I want a dozen of those ❤

  4. Love Epcot! Disney films are about diversity in and of itself, dontcha know?! Made with[in] cultural themes from all around the world; what better way/place to expand upon and include bits and pieces of these places! Love it😊!!

  5. We have been to Disney once…. Last year and Val LOVeD it!!! So want to go back and explore some more!!! Thanks for sharing this!! Hoping to bump into you one day while we are out on an adventure 😂

  6. These are always fun videos! Glad you guys weren’t rushing through. You all always mention your limited time in most places.
    Lisa your hair is different!?! You had it cut or styled differently a few videos back. It looked so good. Keep the videos coming, always look forward to them

  7. Thanks for the EPCOT tour.
    Haven't been there since 1987 but definitely want to check it out again. Great way to experience the world without a passport.👍

  8. I really don't understand why the need to make videos of just about all your meals and places you visit? Is it to boast or flex and then make money? Also you seem to have an extraordinary amount of free time to travel for people that work full time.

  9. Another great video!! ❤❤ the cookie looked good!!!! All the food looked great except for the croissant.😂 thanks for the tour of epcot😊😊😊😊 glad you had a great time again!!!!❤❤❤ cant wait for your next adventure ❤❤❤❤

  10. They don’t like the second thing that ive seen on the channel. The chocolate croissant . Snails , I’ve never had snails

  11. Great tour around the World Showcase 😊 I don't think you showed the other part of the France Pavilion with Ratatouille ride and the Creperie (table service and take away window). Would be interesting to see whether those stack up to what you've enjoyed in real France.

  12. I love all your adventures and great food you get to share!Can't wait to retire so I can explore your experience in person as well. Can't wait to see more ❤Mahalo

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