Famous Chef Reinhardt Gilles masters the art of #michelinstar ‘en vessie’ 🐓
A traditional, timeless French cuisine from the 18th century whereby chicken is cooked within a pig’s bladder – flavored with truffle, foie gras, Madeira wine and other delicacies 😍
📍 Paul Bocuse – Le Restaurant Gastronomique
#businesstraveler #businesstravel #luxurytraveler #luxurytravel #luxurydining #finedining #frenchdining #grandetabledumonde #guidemichelinfr #michelinstar #michelinrestaurant #uniquedining #michelin #luxurylifestyle #luxurylife #businesstravelerusa
Pap