Sustainable travel in Singapore is delicious 🤤 From farm-to-table bistros to zero-waste cocktail bars, there are many ways to enjoy eco-friendly eats when you #VisitSingapore.
📍Poison Ivy Bistro: An idyllic bistro tucked within Bollywood Farms, with a menu that changes with the season’s harvest.
📍Au Balcon: This French restaurant at the scenic Seletar countryside champions local produce and seafood in its dishes.
📍Native: Part of the Asia’s 50 Best Bars list, this zero-waste bar uses techniques like fermentation to maximise the local and regional ingredients it uses.
#VIsitSingapore #sustainable #greenspaces #travel #Singapore #shorts
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