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How to make wine? How about a nice mix of Merlot and Cabernet Sauvignon?

We’re still in France and learning how to make wine! Ever wondered how a bottle ends up with 30% Cabernet Sauvignon, while another bottle will only have 10% of that same grape variety? That’s the magic of “assemblage”, the step of blending various wines before bottling.

👉We’re in Dordogne. More specifically at

👉Then we went to eat at
06:01

👉And did a quick stop for sweet wine at the Château de Monbazillac
05:66

For all things Dordogne – check out the official tourism board website. You’ll find there plenty of useful resources

I hope you enjoy this adventure. For more videos of French shenanigans

Abstracts used in this video:
00:16 Sideways
00:28 GaryVee Wine Club
02:20 Whitney Adams

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💁 About MTLFOODSNOB

My name is An, and I love fries and gravy.
I eat, I travel – and try to showcase the finer things in life with a good dose of self-deprecation.
Hungry for new experiences? Subscribe and come along the journey!

#France #Wine #RedWine #Dordogne #travel # cabernetsauvignon #merlot #sommelier # wineetiquette