Why are some wines aged in oak barrels? Ageing wine in oak can benefit certain wine styles; integrating flavours, softening tannins, and adding complexity.
What is an oaked wine? How is wine aged? What is the difference between French oak and American oak? Join me, Jacky Blisson, Master of Wine for all the answers.
N.B. Oak is not the only type of wood used to age wine. Chestnut, Acacia, and Cherry wood are favoured in some areas. Oak for wine barrels can also originate from many other areas. This short video just covers the most common styles.
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Music: www.bensound.com
Pictures: Tonnellerie François Frères