This easy pizza recipe uses French bread for the crust and with this recipe, you won’t be left with a soggy crust!
Ingredients:
▢ 4 Tablespoons butter
▢1 teaspoon garlic powder
▢1 loaf french bread
▢14 ounces pizza sauce You more than likely won’t use all of this but you can use the extra sauce for dipping.
▢4 cups shredded mozzarella
Toppings Used in This Recipe – Amounts Vary Based on Preference
▢pepperoni cut in to fourths to make triangles
▢canadian bacon cut in to small triangles
▢”meat lovers” cooked bacon and sausage crumbles found in the frozen section (warmed in microwave before adding to pizza)
▢black olives sliced
▢green pepper
▢Italian dressing seasoning packet
Get the instructions and tip for crispy crust, here:
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