Video tasting notes for the 2019 Winderlea Willamette Valley Chardonnay. Winderlea Chardonnays showcase balance, pleasing acidity, subtle depth and complexity and a food friendly nature. Donna and Bill love old world expressions of Chardonnay and Winderlea’s Chardonnay from Oregon does not disappoint.
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Lemon peel, chamomile, persimmon, pear and white flowers waft from the glass. A round palate of brioche, pear, ripe apple, and mango are balanced with hints of oyster shells, grapefruit pith, sage and flintiness to keep the wine fresh. A round and delicately creamy finish.
Vineyards: Carabella Vineyard, Meredith
Mitchell Vineyard, Leisy Vineyard
Clones: Dijon 76, 108, 96, & 95
Harvest Dates: 9.14, 9/25, 10/5/19
Elevage: 10 months in neutral
French Oak
Finished Alcohol: 12.5%
Bottling Date: 7.28.20
Production: 515 Cases
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