Did you know they were not French but Belgian creations from the late 17th century? Originally, villagers fried small fish in oil. But when the rivers froze, they substituted potatoes, and thus, the French fry was conceived. Join us for more intriguing tales of food history and culinary curiosities on our channel. #FoodFacts #HiddenFoodHistory #FriedPotatoes #BelgianFries #OriginsOfFood #Shorts #BrilliantBroccoli
