This unique Pork Roast recipe has been in our family since a long time. The green mixture made of salt, pepper, thyme and garlic, it is secret element.
We enjoy eating it hot or even cold the next day.
Ingredients:
4lb half pork loin
3 tablespoons old style mustard
3 garlic
1 tablespoon black pepper
1/2 bunch fresh thyme
2 tablespoons salt
notes: you can add little water to cook if you feel not enough liquid
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