This is how you make a perfect and easy French omelet. Crack 3 eggs into a bowl, beat them up until they’re fully combined, add salt and pepper, add butter to a pan until it bubbles aggressively, add in your egg mixture, and then aggressively mix with a plastic fork. Spread the eggs into one thin layer, and start folding it with your fork. Once folded, transfer to a plate, and brush with some butter to finish it off. Follow for more!
