To recover from pandemic-era challenges, many restaurants are attempting to innovate with new technologies such as AI voice, mobile phone point of sale ordering systems, and drone deliveries. Are these efforts just experimental or will they be a part of our future dining experiences? Keith chats with Michael Atkinson, a noted leader in the restaurant technology space, to separate the wheat from the chaff.
Guest:
Michael Atkinson,
Sources:
McDonald’s AI voice ordering tests underperforming on accuracy, survey says
Del Taco Embraces AI Voice Technology at Drive-Thru Locations to Improve Labor Productivity and Increase Revenue
Panera Aims to Increase Speed of Orders in the Drive-thru Lane with Voice AI Ordering Technology
Sweetgreen Becomes the Latest Restaurant Chain to See the Future of Food Delivery in Drone Technology
Amazing Invention – This Drone Will Change Everything
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Keith Shaw
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